Learn how to make Homemade Fajita Seasoning recipe from scratch for steak fajitas, chicken enchiladas, taco salads, and more!
Author: Carla Cardello
Recipe Type: Condiments + Sauces
Total Time: PT5M
Prep time:
Serving size: 3
Calories per serving: 3
Ingredients: 1tablespoongroundchili powder 2teaspoonsgroundcumin 1teaspoongroundblack pepper 1teaspoonsalt(preferably kosher) 1/2teaspoongroundsmoked paprika 1/2teaspoondriedoregano 1/4teaspoongarlic powder 1/4teaspoononion powder 1/4teaspooncrushed red pepper flakesor cayenne pepper (optional - add for extra heat)
Directions:
Stir together all of the spices. Store in an airtight container in a dry, cool place for up to 6 months.