Margie's Devils Food Cake Frosting
This frosting is so good and just perfect on a Devil's Food cake.
I got it from a woman I worked with years ago named Marge, so I named it after her.
Author: Diane Wright (via Marge)
Yield: 2 rounds
Serving size: 1
Calories per serving: 3,019
Ingredients:
1 pint
heavy cream
1/2 cup
brown sugar
1 cup flaked
coconut
1/4 cup chopped
nuts of choice
1/4 cup
mini chocolate chips
Directions:
Whip the heavy cream until thick and SLOWLY add the brown sugar while whipping.
Gently fold in coconut, nuts and mini chocolate chips.
Frost Cake.
NOTE: Cake will have to be refrigerated.