Margie's Devils Food Cake Frosting

This frosting is so good and just perfect on a Devil's Food cake. I got it from a woman I worked with years ago named Marge, so I named it after her. Author: Diane Wright (via Marge)

Yield: 2 rounds
Serving size: 1
Calories per serving: 3,019

Ingredients:

1 pint heavy cream
1/2 cup brown sugar
1 cup flaked coconut
1/4 cup chopped nuts of choice
1/4 cup mini chocolate chips


Directions:
Whip the heavy cream until thick and SLOWLY add the brown sugar while whipping.

Gently fold in coconut, nuts and mini chocolate chips.

Frost Cake.

NOTE: Cake will have to be refrigerated.