Cheesy Ham and Broccoli Pasta Bake

Bring together broccoli and ham in this Cheesy Ham & Broccoli Pasta Bake. We predict this ham and broccoli pasta bake will become a new family favorite.

Prep time:
Cook time:
Serving size: 8
Calories per serving: 291

Ingredients:
3 cups penne pasta
4 cups broccoli florets
3 Tbsp. butter
2 Tbsp. flour
2 cups milk
1 cup KRAFT Shredded Sharp Cheddar cheese
1 cup KRAFT Shredded mozzarella cheese
1/4 cup KRAFT Grated Parmesan cheese
1 package (7.5 oz.) OSCAR MAYER CARVING BOARD Slow Cooked ham, chopped


Directions:
Heat oven to 325°F.

Cook pasta in large saucepan as directed on package, omitting salt and adding broccoli to the boiling water for the last 2 min. of the pasta cooking time.

Meanwhile, melt butter in large saucepan on low heat. Stir in flour; cook and stir 2 min. or until bubbly. Gradually stir in milk; bring to boil on medium heat, stirring constantly. Simmer on low heat 3 to 5 min. or until thickened, stirring constantly. Add cheeses; cook and stir 2 to 3 min. or until melted.

Drain pasta mixture; return to pan. Stir in cheese sauce and ham; spoon into 2-qt. casserole sprayed with cooking spray.

Bake 20 min. or until heated through.

Source: myfoodandfamily.com