Amish Friendship Bread
We love all the Amish Friendship Bread recipes in our Recipe Box, but the original Amish Friendship Bread recipe is the simplest and the best. Recipe Type: American Total Time: 1 10 hrmins
Prep time:
Cook time:
Serving size: 18
Calories per serving: 297
Ingredients:
Cook time:
Serving size: 18
Calories per serving: 297
1 cup Amish Friendship Starter bread
3 eggs
1 cup oils
1/2 cup milk
1 cup sugar
1/2 teaspoon vanilla extract
2 teaspoons cinnamon
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon baking soda
2 cups flour
1 small box instant vanilla pudding
1 cup nuts chopped (optional)
1 cup raisins (optional)
Directions:
Preheat oven to 325° F (165° C).
In a large mixing bowl, add ingredients as listed.
Grease two large loaf pans.
Dust the greased pans with a mixture of 1/2 cup sugar and 11/2 teaspoons cinnamon.
Pour the batter evenly into loaf or cake pans and sprinkle the remaining cinnamon-sugar mixture on the top.
Bake for one hour or until the bread loosens evenly from the sides and a toothpick inserted in the center of the bread comes out clean.
ENJOY!
Source: friendshipbreadkitchen.com
In a large mixing bowl, add ingredients as listed.
Grease two large loaf pans.
Dust the greased pans with a mixture of 1/2 cup sugar and 11/2 teaspoons cinnamon.
Pour the batter evenly into loaf or cake pans and sprinkle the remaining cinnamon-sugar mixture on the top.
Bake for one hour or until the bread loosens evenly from the sides and a toothpick inserted in the center of the bread comes out clean.
ENJOY!
Source: friendshipbreadkitchen.com