Party Cheese Ball
Impress all of your guests with a delicious Party Cheese Ball. Known to frequent holiday open houses, this creamy Party Cheese Ball with a nutty exterior is usually the first dish to disappear from the appetizer table! Total Time: PT3H15M
Prep time:
Cook time:
Serving size: 24
Calories per serving: 108
Ingredients:
Cook time:
Serving size: 24
Calories per serving: 108
1 (8-ounce) package cream cheese, softened
1 (8-ounce) container cracker barrel brand cold pack Cheddar cheese
1 Tbsp. finely chopped onion
2 teaspoons chopped pimiento
2 teaspoons chopped green bell peppers
1 teaspoon Worcestershire sauce
1/2 teaspoon lemon juice
dash cayenne pepper
1 cup chopped pecans, toasted
2 tablespoons butter
Directions:
Beat cream cheese, cheddar and butter in small bowl with mixer until blended.
Add all remaining ingredients except nuts; mix well.
Refrigerate several hours.
Shape into ball; roll in nuts.
Add all remaining ingredients except nuts; mix well.
Refrigerate several hours.
Shape into ball; roll in nuts.